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HAPPY GANESH CHATURTHI: TIME FOR MODAKS

20/9/2015

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Lord Ganesha‬ has arrived in the humble homes of his devotees. The best offering one can make to him is that of his most loved sweet, the delicious ‪modaks‬. The traditional modaks are ‪steamed‬ ones prepared with a ‪sweet‬ ‪filling‬ of ‪coconut‬ & ‪‎jaggery‬.

Now don't worry if you do not know how to make them. My friend Sajani Kochunny makes awesome modaks and she has agreed to share her recipe. Thank you dear for being so gracious.

Here is her recipe.

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    - Regional Indian Food & Travel enthusiast
    - Winner REGIONAL FOOD BLOG  at India Food Bloggers Awards (IFBA) 2017
    ​- Runner-up GENERAL FOOD BLOG  at 
    India Food Bloggers Awards (IFBA) 2016
    - Runner-up DEBUT BLOG  at India Food Bloggers Awards (IFBA) 2015

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  • WELCOME
  • KOKANI MUSLIM CUISINE RECIPES & MORE
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